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August 31, 2008 | History

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Mary Beth Clark

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Trattoria: the best of casual Italian cooking

by Mary Beth Clark First published in 1995
1 edition, 1 ebook

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Great Foods of the World

by Joyce Esersky Goldstein, Gerald Hirigoyen, and Mary Beth Clark First published in 2001
1 edition

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ID Numbers

OLID: OL458779A

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