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August 25, 2020 | History

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Wing-Fu Lai

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Most Editions

Materials Science and Engineering in Food Product Development

by Wing-Fu Lai First published in 2023
4 editions

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Food Packaging: Safety, Management and Quality

by Wing-Fu Lai First published in 2022
2 editions

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Delivery of Therapeutics for Biogerontological Interventions: From Concepts to Experimental Design

by Wing-Fu Lai First published in 2019
2 editions

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Systemic Delivery Technologies in Anti-Aging Medicine: Methods and Applications

by Wing-Fu Lai First published in 2020
2 editions

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Microgels: Synthesis, Properties and Applications

by Wing-Fu Lai First published in 2018
1 edition

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Nutritional Imaging in Agri-Food Systems

by Jay Kumar Pandey, Tanmay Sarkar, and Wing-Fu Lai First published in 2026
1 edition

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ID Numbers

OLID: OL8273399A

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